A quick post to show the other type of focaccia I made this week for The Bread Baker’s Apprentice Challenge. I made a pizza version of this a couple week’s ago (and did not blog about it! Took picture to Tweet my lunch, though) and it was so delicious I knew I would make it when focaccia came up in the rotation.
It’s just plain foccacia with sliced figs, crumbled feta, chopped rosemary, and lots of extra-virgin olive oil.
My first reaction when I saw your Focaccia was OMG! It looks SO good!
Figs and feta on focaccia sound amazing together!
Oh those both look so delicious! I’ve had fig and plain goat cheese but not fig and feta, sounds like a lovely combination, beautiful job on both 🙂
It sounds so good!
Oooh, those figs look fantastic in the bread. Great idea!
YUM, this looks totally amazing! Definitely need to try this idea when I make mine!
Your focaccia looks so delicious! I wouldnt have thought to put fig and fetta together.
Love this combination… actually figs with any salty cheese! Looks beautiful and yummy!
Fig and feta! What a great flavour combo. I am planning on doing a few different focaccias too, it has to be one on my absolute faves.
This looks like another winning combination! Your figs are so pretty nestled in that dough.
I’ve been seeing a lot of figs around lately and I just wish I could try a fresh one….
I have to get away from your blog – it’s making me too hungry. All that delicious bread (both kinds)!
Your focaccia looks just perfect! And fig and feta is a wonderful, mouthwatering combination!
You are on a foccacia high!!
This one also looks so yummie,…MMMMMMM!!
You are the foccacia queen!
Oh wow, the combo of sweet and salty is classic and awesome, and feta wih figs baked into a foccaccia is a great twist on that! I would love a nice square slice or ten of that! Mouth watering!
I would never think to put this combination together by myself…it looks absolutely wonderful and delicious and I am so happy I know you so that you can inspire me with each recipe and encourage me to branch out in my selections. Very nice.
Great adaptation- I love the ingredients you used. It looks so fresh and delicious.
Holy moly, that foccaccia looks so insanely GOOD!!! Oh, the feta & figs must have been so tasty together. Brilliant!
Oh yum! And I just happen to have a tree full of figs in the backyard…
This looks so good . . . I am reluctant to buy figs anywhere but California because they are usually duds. But a good fig is hard to beat!
Mmmm… that sounds totaly delightful!