{sms} brownies!

Brownies! Who doesn’t love brownies? This week’s Sweet Melissa Sundays recipe selection was a classic brownie recipe. I made this particular recipe a while back for a filling of an absolutely awesome cake.

This time around I made them as part of a brownie platter for a mid-summer pool party. Still delicious. Still worth it.
No nuts this time. And still doing everything via iPhone.

{twd} applesauce spice bars

These turned out more cake than bar for me but still delicious (thanks to Karen of Something Sweet by Karen who picked this week’s Tuesdays with Dorie recipe–Applesauce Spice Bars–for the recipe visit her BLOG) and I’m cutting this post short because of THIS {I also realize the week is over, but I’m technically writing this during the week of the challenge so it counts 😛 and I’m on the road back from Las Vegas today}.

{sms} Butterscotch Caramel Cashew Bars

I’m back in the swing of things with Sweet Melissa Sundays. The pick of the week was the very delicious, the very gooey Butterscotch Caramel Cashew Bars.

A brown-sugar shortbread cookie base is topped with a butterscotch caramel topping and then sprinkled with whole cashews. Very easy.

Thank you to Pamela of Cookies with Boys for selecting the recipe. If you would like the recipe, please visit her blog.