I made this week’s Sweet Melissa Sundays selection to give away. I made a half a batch and gave half (of the half :p ) to my Mom and the other half to my friends in San Diego. Everyone loved them. Thanks to Tracey of Tracey’s Culinary Adventures for hosting this week. (Although these were good, I prefer less fussy cookies. Give me a chocolate chip cookie any day!). For the recipe, visit her blog or buy the book!