Yes, this week Tuesdays with Dorie is “baking” ice cream. And it’s so yum. Burnt Sugar Ice Cream to be exact. Which pretty much is caramel ice cream. So good. I also made David Lebovitz’s Chocolate Chip Cookies (recipe HERE) from his new book Ready For Dessert which “they” say are better than the Thomas Kellar Chocolate Chip Cookies. Sorry, Lebovitz. The Kellar cookies are better.
Thanks to Becky of Project Domestication for hosting this week. If you would like the recipe, please visit her blog or buy the book. Fun fun! This ice cream is GOOD. Unfortuately, I have 4 different ice creams in my freezer right now. Since I got rid of my main ice cream eater last year they tend to stick around. Who wants to come over for an ice cream social???