Another word I’ve learned to spell through food blogging: cappuccino. The minute I saw the recipe for these in the July 2009 issue of bon appétit (there’s another word), I knew I needed to make these.
Cappuccino Brownies are espresso brownies topped with a white chocolate ganache and sprinkled with cinnamon. Need I write more?
You can find the recipe HERE.
28 Comments
July 10, 2009 at 6:58 am
Brownies are my favorite, I love the way you jazzed these up!
July 10, 2009 at 6:59 am
Gorgeous picture! These look amazing!
July 10, 2009 at 7:20 am
*drooling* Must. Make. And have WITH coffee.
July 10, 2009 at 8:11 am
gorgeous shot of those little masterpieces!
July 10, 2009 at 10:26 am
OH! NO! You don’t… I’ll remember the mini lesson!
These look pretty darn good… and anything with coffee just makes me salivate!
July 10, 2009 at 10:42 am
Oh my goodness, those look fantastic!
July 10, 2009 at 10:50 am
Those look absolutely wonderful – dense and fudgy and did you say coffee? SOLD!
July 10, 2009 at 11:48 am
Every picture tells a story and these brownies look sensational with their white froffy topping
July 10, 2009 at 1:02 pm
I saw these too and they are on my baking to-do list. Your’s look super cute!
July 10, 2009 at 1:36 pm
The brownies sounds interesting!
Happy Friday
~ingrid
July 10, 2009 at 3:42 pm
LOL – I still spell cappuccino wrongly half the time – case in point – my tiramisu cake posts. What gorgeous brownies!!!
July 10, 2009 at 6:00 pm
nope, you needn’t!
(thanks for the preview…I’m going to go rip the page out right now!) (I mean RIGHT now.)
July 10, 2009 at 6:17 pm
You meanie – posting brownies? Now I simply must add them to the ever growing queue for the brownie project!
July 10, 2009 at 7:22 pm
Wendy, these brownies look chocolaty, fudgy and delicious. Yum! I bet the white chocolate ganache offered a great contrast to the bitterness in the espresso and chocolate. Great job!
July 10, 2009 at 7:50 pm
I love how this is short and sweet, but stills conveys everything we need to know.
They look tasty!
July 10, 2009 at 9:42 pm
Wow! I love the white topping!
July 10, 2009 at 10:35 pm
Mmm, those look oddly familiar, LOL. Are they similar to the Katharine Hepburn brownies in taste?
They look great!
July 10, 2009 at 10:46 pm
I love anything with coffee! I could use some of this right now!
July 11, 2009 at 5:03 am
Oh mercy. Thanks for the link to the recipe. I am definitely gonna have to make these.
Michelle
July 11, 2009 at 9:54 am
I can’t wait to make these!!
July 11, 2009 at 10:35 am
Oh no, not ANOTHER irresistible brownie recipe
July 11, 2009 at 11:56 am
Hmm, like I need another brownie idea, but these look insanely good! I need to stop coming here or I’ll never be able to leave the kitchen.
July 11, 2009 at 2:11 pm
Nope, cappuccino brownies speak for themselves
They look delicious and moist, very cute too with their little icing foam!
Have a lovely weekend!
July 11, 2009 at 6:24 pm
Oh, boy, another brownie recipe to add to my list of ones to try.
July 11, 2009 at 6:26 pm
As for me, I have always been having problems with the words prosciutto. Your brownies look delicious!
July 11, 2009 at 6:28 pm
Good heavens. They look positively sinful! Better send one here.
July 11, 2009 at 9:02 pm
They do say a picture is worth a thousand words, so I think you didn’t have to say more because that picture is awesome!
July 13, 2009 at 10:52 am
I don’t “do” coffee stuff of any kind, but yumaliciously cute and good lookin’ these are!